From humble beginnings with a 1.5L still to a thriving pan-island operation, Channel Islands Liquor Co. is the embodiment of passion. For over 10 years, our head distiller Luke Wheadon has built a spirit house that proudly carries on the Wheadon family’s fine liquor heritage — first established in Guernsey in 1865.

With one distillery in Guernsey and another in Jersey, we craft spirits that speak of place, provenance and bold personality.

What began with the now-iconic Wheadon’s Gin has grown into a diverse and evolving portfolio. Today, we produce not only Wheadon’s small-batch expressions, but also the refined Pink Granite Gin, our bold and boundary-pushing Indica Rum and Spiced Rum, and the approachable, bartender-loved House Pour range. Alongside these, our limited-edition releases push creative boundaries — and can often be found behind the bar in most of the Channel Islands’ best-loved venues.

We believe in big, bold, botanical flavour. Every spirit we create is infused with the fresh, the foraged, and the fearless — from cliff-picked rock samphire to hibiscus, yuzu and rare citrus from island growers.

 

Our gin and rum recipes are expressions of creativity, crafted for people who care about where their drink comes from — and how it tastes.

POUR LOCAL DRINK LOCAL